Kati Neville is the author of "Fix, Freeze, Feast," a cookbook focused on bulk cooking and freezing meals.
She co-authored the book with Lindsay Ahrens, and both were former owners of a meal preparation business.
This experience provided them with extensive knowledge in creating and testing recipes designed for large-batch cooking and freezing.
Neville's expertise in this area is evident in the book's comprehensive approach to meal planning, preparation, and storage.
Her writing style is described as clear and friendly, with readers noting that she comes across as knowledgeable and encouraging.
Neville's focus on practical, family-friendly recipes and money-saving techniques has made her cookbook popular among busy families and budget-conscious cooks.
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